With Easter on the way I thought I'd post a little treat I made last year for our Easter Brunch. I am actually not a red meat eater myself, but loved the idea of making a festive bacon basket for my friends. They turned out perfect and everyone was really impressed. I used arugula and grape tomatoes from our friends garden. If you'd like to make bacon baskets to impress your loved ones this year you can find the instructions here.
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